Then i began looking over my list - Our barbecue is on friday, i have to bring a snack to the Soccer Tournament on saturday, we're going to the city from sunday to tuesday, i have to bring snack to play group on thursday... I had quite a list building of things i had to buy and prepare food for!
Then i got a phone call about the Relief Society barbecue tonight - oops, i'd forgotten one! So i sat down and put my brain to work - i need to have some sort of salad/side dish ready in two hours. I don't like buying kits or pre-made salads from the store, and just plain lettuce with dressing - boring. The thing about Relief Society dinners, is that the women like to show off their culinary skills - at least some do, and i freely admit to being one of them.
I was going to make 24 Hour Salad (what my Grandma called her ambrosia-type fruit salad), but i didn't have enough time (it's called that for a reason!), and for some reason nothing sounded as good in comparison!
But i came up with a quick and easy alternative. From ingredients i already had on hand:
Man, how i love fruit!! So, two apples, two bananas, a half pint of blueberries, and a pound of strawberries, washed, cubed, and tossed with raspberry flavored yogourt... In about ten minutes i had this:
It's delicious AND pretty!
It's probably not the MOST cost effective recipe in the world, but with all of it being in season, and a little going a long way, it's not too bad. Besides, with our store's reward program, i got the yogourt for free. *wink*
And it was a hit at the potluck too!! Lucky for us i had some extra fruit, and i set some aside just for us. Mmmmm... i think i'll go raid the leftovers...